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CIAMBELLA WORKSHOP IN LUGANO


HALF DAY - LUGANO - COOKING - FAMILY

Maybe you didn’t know that, but the Swiss Region of Ticino claim a traditional sweet specialty, which you know for sure. It’s spicy, crunchy, crumbly, ring-shaped, with a hole in the center: it’s ciambella! During this half-day workshop, you can learn how to make this delicacy. You will take home your ciambelle still warm!

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